Supermarket, Restaurant & Hotel Kitchen Setup

Supermarket Setup

A restaurant and hotel kitchen setup is a complete, end-to-end service that covers the design, supply, and installation of commercial-grade kitchen equipment. Bevick delivers tailored solutions for fine dining restaurants, fast-food outlets, hotels, and catering facilities - ensuring functionality, hygiene, and durability.

Creating Efficient, Hygienic Kitchens

In the hospitality industry, the kitchen is the heartbeat of your business. Poorly planned or under-equipped spaces lead to slow service, waste, and compliance issues. Bevick’s professional setups ensure seamless workflow, consistent quality, and long-term operational reliability.

Our Kitchen Setup Solutions

Consultation & Kitchen Design

Comprehensive space planning focused on efficiency, ventilation, and hygiene - with workflow mapping from cold storage to prep, cooking, and service zones.

Supply of Kitchen Equipment

Complete range of industrial kitchen tools including ovens, fryers, burners, grills, mixers, slicers, blenders, stainless steel tables, sinks, and dishwashers.

Cold Storage & Refrigeration

Installation of industrial-grade freezers, refrigerators, and display chillers designed to preserve food safely and maintain freshness.

Installation & Commissioning

Full setup and calibration of all equipment to guarantee optimal safety, ventilation, and smooth operation from day one.

Staff Training

On-site training for kitchen teams covering equipment use, maintenance, cleaning, and compliance with HACCP and NAFDAC hygiene standards.

After-Sales Support

Maintenance contracts for critical equipment, spare parts supply, and performance upgrades for long-term reliability.

Why Choose Bevick

Bevick’s restaurant and hotel kitchen setups are designed to meet global standards while solving local challenges. Each project combines ergonomic design, energy efficiency, and hygiene compliance for a stress-free kitchen environment.

From design to delivery, Bevick creates kitchens that empower chefs, reduce waste, and enhance productivity - ensuring every meal is served with quality, safety, and professionalism.

GET A FREE QUOTE

Planning to set up a factory, water production plant, bakery, or industrial system? Before you spend money, talk to experts who have built 1,000+ successful projects across Nigeria. At Bevick, we don’t guess, we design, plan, and execute premium-grade systems that last for years.

  • Professional review of your project idea
  • Clear guidance on cost, capacity & timeline
  • Expert advice on equipment, power & compliance
  • Recommendations tailored to your location & budget
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